Lamb Meatballs in Lentil Curry
In the wake of a strong cold front and the ongoing storm in the Northeast, this weekend should be declared as staying at home and eating comfort food weekend. Even though I’m not a fan of the cold, one of…
Lamb over Rice – Kabsa
The combination of lamb and rice is an all time favorite in my family. While biryani and pulav are more on the spicy side, the recipe of lamb over rice that I’m sharing today is mildly spiced…
Keema Paratha: Indian Bread stuffed with Ground Lamb
Ahh, Sunday dinner!! A tradition to be cherished in my house. Growing up, my mom always made parathas for us (at least twice a week) for breakfast and dinner. Now, in my house, we eat parathas once in a…
Moroccan Lamb and Chickpeas Stew (Harira)
Happy Sunday everyone! I hope you all are having a great holiday weekend. Stew season might be coming to an end, but before it does – you must try this one. The lamb and Chickpea stew is…
Lamb Kofta Kabobs
I’m a die-hard fan of kabobs for several reasons. There are multiple varieties to choose from, they cook quickly, and when properly prepared, they’re amazingly tender and juicy. In this case, I seasoned ground lamb with spices and…
