Lemon Cookies – Vegan and Gluten Free
Happy Friday Guys. If you are in search for perfectly chewy, soft, sweet and slightly tart cookies, then look no further. These lemon cookies are super easy to make, are gluten free, vegan and taste delicious. They…
Mango Cardamom Smoothie (Aamras)
Aamras, undoubtedly is the favorite summer dessert in India. It is made with blending juicy mangoes with cardamom, milk, sugar and nuts. Served with fried Indian bread (puri) or as is, it certainly is the most satisfying…
Banana Pops – Vegan & Gluten Free
These Banana Pops are so simple to make, they are a great way to involve kids in the kitchen and motivate them to eat healthy. Their taste and texture resembles that of ice cream, although the nutritious…
Baked (Crispy) Sweet Potato Fries
CulinaryBee is all about guilt free indulgence and these baked sweet potato fries are no different. They fit perfectly in the guilt free indulgence category and are equally, if not more delicious, and addictive than their fried…
Wild Rice Burgers with Mushrooms and Beets – Vegan and Gluten Free
Who doesn’t love a good veggie burger? Specially the kind that is loaded with flavor and nutrients. Wild rice burgers with mushrooms and roasted beets are just that….. delicious, irresistible, protein packed and super easy to make.…
Golden Oatmeal with Turmeric and Saffron – Vegan
Turmeric is one of the most predominant spices in Ayurveda. Lately, turmeric is getting much deserved attention and it won’t be an exaggeration to call it new Kale. Although, it’s used widely in Indian cooking, one of…
Ful / Fool Medames: Vegan and Gluten Free
Ful or Fool Medames is one of the most popular Egyptian street food, primarily served for breakfast. Ful is made with cooked and mashed fava beans and served with a variety of toppings such as onion, tomatoes,…
Wild Rice, Barley, Kale and Butternut Squash Stew
I was ready to post a dessert recipe today but thanks to freezing cold for the change of plan. Since the whole world will be making and looking for dessert recipes for Valentine’s Day, I figured I’ll…
Wild Rice, Spinach and Mung Khichdi
Khichdi is a popular Indian comfort food that is made primarily with a mixture of rice and lentils. Unlike other comfort foods that are deep fried, loaded with cheese, bacon, sugar etc. khichdi is known for its cleansing…
Lamb Meatballs in Lentil Curry
In the wake of a strong cold front and the ongoing storm in the Northeast, this weekend should be declared as staying at home and eating comfort food weekend. Even though I’m not a fan of the cold, one of…