Appetizers
Persimmon Pomegranate Spinach Salad
Happy New Year, you guys! Hope you had a wonderful break during the holiday and got to spend time doing what you enjoy the most . Now that all the holiday eating and partying is over and a new…
Feta and Chive Scones
The recipe for these savory scones eliminates the need for any specific equipment, all you need is some counter space, a couple of bowls and a fork. You can make the scones in small bite size and serve them as hors d’oeuvres…
Mashed Pumpkin (Stir Fry) Indian Style
Happy Halloween Guys! Fall comes around and the pumpkin spice latte and pumpkin pies make the entrance and everyone loses their mind, literally!! Pumpkin is supposed to be one of the lowest calorie vegetable with significant Fiber and…
Chicken Chickpeas Burger
Did you guys have an awesome weekend? I absolutely did! I had a wonderful weekend celebrating a beautiful princess’ first birthday, followed by delicious food, and scrumptious cake from the most famous cakes&cupcakes! For the days when you have…
Brussel Sprouts and Potatoes Stir Fry
The other day, on my trip to the grocery store, I picked up some fresh Brussels Sprouts. I have always had Brussels Sprouts, steamed or roasted in salads. When I bought them, I had no idea what…
Oven Roasted Asparagus
The Oven Roasted Asparagus makes for an elegant and flavorful (green) side dish. The whole process including preparation, requires less than twenty minutes. I used Italian seasoning for flavor, because that’s what I had on hand but I…
Keema Paratha: Indian Bread stuffed with Ground Lamb
Ahh, Sunday dinner!! A tradition to be cherished in my house. Growing up, my mom always made parathas for us (at least twice a week) for breakfast and dinner. Now, in my house, we eat parathas once in a…
Pan Grilled Tofu Salad with Honey Jalapeno Dressing
Folks, I’m super excited to share this salad with you all, one that involves crispy tofu, is light and fresh and won’t make you feel like crap. I made a honey based savory dressing to go with…
Sautéed Zucchini with Garlic and Herbs
I am not ready to bid adieu to Summer, just yet. Zucchini has to be one of the most commonly grown and cooked vegetable during this time of the year and the fact that it can be…
Prickly Pear and Watermelon Smoothie
Hold your pumpkin lattes and cookies – I have one last super refreshing smoothie recipe before Summer really ends. Fruit concoctions save me when it comes to vitamins and nutrition. They are quite filling and a great meal…
